Bio-nutritional Analysis of Blackgram Cultivated around Cement Factory

E. Asha Prayline

Bio-nutritional Analysis of Blackgram Cultivated around Cement Factory

Keywords : Cement dust, black gram, bio-nutritional analysis, pods, leaves, branches


Abstract

The natural environment is made up of air, water and soil. The release of emission of industrial waste into anyone of the components of the environment causes pollution. Industrial pollution significantly threatens the inherent right of people, to the enjoyment of a safe and secure environment. The effect of environmental pollution on poor nutrient constituents of black gram cultivated in and around the Cement factory are assessed and correlated. Correlation co-efficient analysis of the bio-nutritional parameters of black gram showed 0.01 and 0.05 level of positive significant.

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